Top 5 Varieties of Oranges in India – You Should Know About Them

Today we come with the top 5 varieties of oranges in India. Oranges, when this name comes to mind, are mouth-watering due to their juicy and delicious taste. Oranges are the best fruit in summers as they are healthy and delicious too. I must be sure that most people love oranges and they eagerly wait for summers because of this fruit. India has the biggest fruit market in which you can get various tasty and healthy fruits, and oranges are one of them. Therefore, in India, oranges have high demand. 

Orange Cultivation In India

Oranges are common citrus fruits that are highly grown in India. Nearly 40% of the total area covered by orange cultivation in India. In India, citrus is the third largest fruit industry, after banana and mango, in terms of area under cultivation. Nagpur Mandarin is one of the highly consumed varieties of oranges in the world. The production of this fruit is enhanced every year in the western and central parts of India. Farmers in India are very conscious about their farming. Oranges are primarily grown in Maharashtra, Madhya Pradesh, Assam, Rajasthan, Mizoram, Meghalaya, Nagaland and Karnataka.

In the Indian tractor market, many different types of tractors are available, which provide high production. However, when we talk about the cultivation of oranges, the Mahindra 475 tractor is the best choice as it offers high performance and good output. With the help of this tractor, farmers can get the desired amount of oranges. 

Or, if you are thinking of orange farming, you can also use a Mahindra 275 tractor is also a good option as per your choice or preference.

Benefits Of Oranges 

In terms of health, oranges are a very healthy fruit as they consist of many vitamins and nutrients which keep us healthy for a long time. Along with this, in summers, oranges are very profitable as their juice keeps us hydrated on hot days. 

Following are the benefits of oranges:- 

  • Protects cells
  • Loaded with vitamins 
  • Help to fight anaemia
  • Boost immunity
  • Protect from cancer 

Top 5 Varieties Of Oranges In India

I am sure that you hardly know about 5 or 10 varieties of oranges. But do you know? There are over 400 varieties of oranges around the world.

However, there are limited varieties of oranges in India that you can easily find in the fruit market. In addition, you can find about five or slightly more orange types on a commercial scale, including varieties produced by Nagpur orange, Khasi orange, Coorg orange and Darjeeling orange. Here we are showing some of the popular varieties of oranges which are mainly grown in India.

1. Navel Orange

The list of top 10 orange varieties starts with Navel oranges. It is one of the most famous varieties of oranges throughout the country. This orange variety is healthy as it is loaded with high vitamin C content, low acid content, and delectable sweetness. It has a mark on the bottom that looks like a human navel to identify this tasty fruit. Also, this is the reason for its navel name. It is seed-free fruit and delicious as well, which makes it the first choice to eat. For juicing purposes, this fruit is a perfect choice.

2. Blood Orange

The next one on the list is blood orange. The name of this fruit is kept due to its bright and red flesh. Blood oranges are also smaller than navel oranges but slightly larger than tangerines. These oranges have a remarkable flavour that tastes like oranges mixed with raspberries. They are very juicy and also quite easy to peel. Blood oranges are widely used in sauces, marmalade and salads.

3. Tangerine

The next orange variety on the list is Tangerine. This orange variety is sweeter and more petite than typical oranges. It is trendy among the Indian people. Tangerines have thinner and softer skin which makes them easier to peel than navel oranges. They are known for their deep orange skin and flesh and are very high in vitamin C.

4. Acid-less Orange

The following on the list is Acid-less Orange. Acid-free oranges have less acid content, as their name suggests. They are also called “sweet” oranges, but they don’t have much flavour. Since they contain minimal acid, which keeps ordinary oranges from spoiling, they are not produced in large quantities and are usually eaten instead of juice.

5. Mandarin

The last one on the list is Mandarin. This orange variety is small in size as compared to regular oranges. It has loose skin, a sweeter taste, and low acidity. It is widely used as a snack because it is seedless and easy to peel. Along with this, this orange variety is commonly used in desserts.

These are the top 5 popular oranges varieties with their own identity and quality, which attracts people worldwide. We hope you are happy to know about these orange varieties and also gain your knowledge about oranges. For more such information blogs, stay tuned with us.